Ingredients
Scale
- 1 oz. Hornitos Black Barrel tequila
- 2 oz. apple cider
- ½ oz. honey simple syrup
- Juice of one lime
- Dash of cinnamon
Instructions
- Start by combining equal parts water and honey to a boil on stove, stirring continuously. Once it begins to boil, remove from heat and let cool.
- Once simple syrup is cooled, combine all ingredients in a cocktail shaker and shake to combine.
- Pour over prepared glass and garnish with a sliced apple or cinnamon stick.