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cookie recipes, how to bake, fall baking tips, pumpkin cookies, chocolate chip cookies

Pumpkin Chocolate Chip Cookies


  • 1 lb. melted butter
  • 15 oz. can pure pumpkin
  • 1 1/2 cups sugar
  • 1/2 cup dark brown sugar
  • 2 tbsp. vanilla
  • 2 eggs
  • 2 cups flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ground cloves
  • 1 bag semi-sweet chocolate chips


  1. Combine all dry ingredients in small bowl and whisk together.
  2. In medium bowl cream together melted butter, pumpkin, sugars, and vanilla.
  3. Add eggs one at a time, beat until combined.
  4. Fold in dry ingredients slowly until fully incorporated, before adding chocolate chips.
  5. Using cookie scoop place 2 inches apart on baking sheet and bake for 12-15 minutes.
  6. Allow to cool for 2 minutes before transferring to wire rack to cool completely.