Ingredients
Scale
- 2 oz. cold brew
- 1.5 oz Patrón Tequila
- 1 oz. vanilla simple syrup
- .5 oz heavy whipping cream
- Coffee beans, for topping
Instructions
- Combine all ingredients with ice in a cocktail shaker, shake vigorously to combine, and then pour into a rocks glass using a cocktail strainer.
- Top with coffee beans and enjoy!