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Jalapeño Cheddar Burgers


  • Yield: 10 1x

Ingredients

Scale
  • 3 lbs. Ground Chuck
  • 1 Block Sharp Cheddar Cheese
  • 3 Jalapeños
  • 1 Red Onion
  • 2 Tsp. Black Pepper
  • 1 Tsp. Sea Salt
  • 1 Tsp. Garlic Powder

Instructions

  1. Dice Jalapeños and Red Onion.
  2. Cube Sharp Cheddar Cheese in bite sized pieces.
  3. Combine all ingredients in medium sized bowl until thoroughly combined.
  4. Cook to desired doneness on a preheated grill.