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johnsonville, johnsonville Bratwurst, cauliflower dinner ideas, easy one pan dinners, cauliflower stir fry

Cauliflower Stir Fry


  • 1 head of cauliflower, cut into florets
  • 23 large carrots, peeled and sliced
  • 1 lb. Johnsonville Bratwurst
  • 1 tbsp. butter
  • 1 tsp. black pepper
  • 1/2 tsp. sea salt


  1. Brown Bratwurst in large pan for 5 minutes over medium heat.
  2. Add 1/2 cup water, cover, reduce heat to low and cook for 12 minutes.
  3. Remove Bratwurst from pan, set aside to cool.
  4. Pour off remaining liquid from pan.
  5. Melt butter in pan over medium-high heat.
  6. Add cauliflower and carrots, cook for 5-7 minutes, uncovered, until cauliflower begins to brown.
  7. Cover and cook for an additional 10 minutes or until vegetables are tender.
  8. Add Bratwurst back to pan and heat through.